Partanna Extra Virgin Olive Oil is an excellent Italian olive oil that is cold pressed to ensure the richest possible flavor. It an unfiltered olive oil is made solely from early harvested Castselvetrano olives (Nocellara del Belice). Partanna Extra Virgin Olive Oil has an almond and artichoke aroma with a peppery finish, and is recommended for cooking, drizzling, and dipping.
Size:
3 Liter Oil Tin
Origin:
Sicily, Italy
Partanna Extra Virgin Olive Oil is an excellent Italian olive oil that is cold pressed to ensure the richest possible flavor. It an unfiltered olive oil is made solely from early harvested Castselvetrano olives (Nocellara del Belice). Partanna Extra Virgin Olive Oil has an almond and artichoke aroma with a peppery finish, and is recommended for cooking, drizzling, and dipping.
Size:
3 Liter Oil Tin
Origin:
Sicily, Italy
